Carimali
Traditional Espresso Machines
Diva PRO
The Diva Pro is perfect for medium-to-high volume cafes. Comes in matte black and gray.
The Diva Pro is the perfect coffee machines for cafes and restaurants, the Diva has been carefully developed, to the finest detail, to achieve top quality performance with specific attention paid to temperature control and environmental impact.
For the brochure, click here.
Bubble
Bubble is the new Carimali clever model, ideal for those coffee professionals who are looking for the best solution to achieve high quality, excellent performance with valued features.
It is identified by round-shaped sides and groups, that makes it a unique, stand out modern and attractive design.
Available with high-raised and low groups, the new machine has been developed with high quality features:
user friendly display, programmable hot water doses, pressure gauge for steam boiler and pump, programming of pre-infusion for all drink selections and temperature probe for a constant control of steam boiler pressure.
Bubble is equipped by a large cup warmer in stainless steel that allows the user to have cups near at hand!
For the brochure, click here.
Elektra
Traditional Espresso Machines
Beauty and functionality make the KUP, automatic coffee machine for bar, a point of reference for the bartender’s nowadays and lover of minimalist forms, embellished with bright and sides plus technologically advanced. By record is the temperature control of the delivery groups, the patented water purification system makes it unique without fear of comparisons in any competition in the production of high quality Italian espresso coffee. The integrated management of consumption and utilization data are essential for those considering the quality a mark of distinction.
For the brochure, click here.
The compact coffee maker Sixties is a small espresso machine of very compact dimensions obtained through a design study aimed at containing the overall dimensions. Ideal for ice cream shops, bars and small cafés. Fitted with elegant stainless steel body and super shiny brass. A perfect mix of finishes of high quality, valuable metals and maximum reliability. The advanced technology makes you able to obtain a superb quality coffee all day long, giving to your clients the real Italian espresso.
For the brochure, click here.
INDIE is a project that can give great satisfaction to baristas. His world are the professionals of Specialty Coffee, coffee lovers and any trendy local. The content of technology, the ergonomic part and the usability study allow to the more demanding baristas to express themselves to the best of their ability. Their personal interpretation of preparing the Espresso will be then independent by all that, until now, has not been a free choice.
Culture, artistic feeling, discipline, perception, talent; these are the energies released by INDIE
For the brochure, click here.
Rancilio
Traditional Espresso Machines
La Marzocco
Traditional Espresso Machines
Absolute reliability, sleek lines, highly innovative features – in short the new Classe 7.
A model designed to take the market by storm with its strong personality custom-made for that segment.
For the brochure, click here.
Industrially inspired functional minimalism and a contemporary aesthetics are the strong points of Classe 5.
A machine that transforms basic essential and elegance
into distinctive personality traits.
For the brochure, click here.
Linea Classic S
The Linea Classic S is a reliable, consistent workhorse that can be trusted to be a dependable partner in any coffee program.
A tried-and-true machine, the Linea Classic is perfect for your new café, bar, or restaurant.
Dual boilers
Separate boilers optimize espresso brewing and steam production.
Dual PID (coffee & steam)
Allows baristas to electronically control coffee & steam boiler temperatures.
Saturated groups
Water never leaves the coffee boiler during the brewing process, ensuring unsurpassed thermal stability, shot after shot.
Integrated shot timer (AV only)
Placed on top of the control button, digital shot timer monitors the extraction time.
½ Turn steam valve
Steam valve fully opens in ½ turn, requiring less movement for the barista to steam.
The Linea PB represents the first full update to the technical and stylistic workings of the Linea in the nearly 25 years it has been in production. The Linea PB features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile.
To complement its stylistic updates, the Linea PB features improved component longevity and new electronics that give the barista control over functions directly from the machine interface – including boiler temperatures, brewing volume, hot water tap dose, and auto-backflush, among others.
A lower profile invites customer engagement in a café setting, while also providing the barista an open, expansive work area.
The Strada platform has been designed to encourage creativity and customization so that each machine can be unique.
For color options, click here.